Best Cassava Flour in 2022 [*Top Picks*]

Looking for the best cassava flour on the market? We’ve got you covered. Check out our ratings of absolute bestsellers below and make a final decision.

9034 Reviews Scanned

  • Anthony's Cassava Flour, 4 lb, Batch Tested Gluten Free, Non GMO, Vegan
    Bestseller #1
    Anthony's Cassava Flour, 4 lb, Batch Tested Gluten Free, Non GMO, Vegan (13575)
      Premium Cassava Flour Batch Tested and Verified Gluten Free Grown in Brazil, Packed in California Perfect for Gluten-Free Baking and Cooking Non-GMO & Natural with No Additives Plant Based Gluten Free Flour Alternative
  • Anthony's Organic Cassava Flour, 2 lb, Batch Tested Gluten Free, Vegan, Non GMO
    Bestseller #1
    Anthony's Organic Cassava Flour, 2 lb, Batch Tested Gluten Free, Vegan, Non GMO (13575)
      USDA Certified Organic Cassava Flour Batch Tested and Verified Gluten Free Organic, Non-GMO, Vegan, Gluten Free Great thickener for soups, sauces, gravies, or used as a gluten free baking flour substitute In most recipes, Cassava can be replaced 1:1 with wheat flour.
  • Otto's Naturals Cassava Flour, Gluten Free and Grain-Free Flour For Baking, Certified Paleo & Non-GMO Verified, Made From 100% Yuca Root, All-Purpose Wheat Flour Substitute, 2 lb Bag
    Bestseller #1
    Otto's Naturals Cassava Flour, Gluten Free and Grain-Free Flour For Baking, Certified Paleo & Non-GMO Verified, Made From 100% Yuca Root, All-Purpose Wheat Flour Substitute, 2 lb Bag (114)
      MADE WITH 100% YUCA: Otto's Naturals Cassava Flour is a single-ingredient, plant-based baking flour made from Cassava, also known as Yuca. It's grain-free, gluten-free, nut-free and perfect for paleo or vegan lifestyles, but has the taste and texture of wheat flour. With Otto's, you can make any recipe allergen-free and bake with peace of mind! FREE OF TOP 8 ALLERGENS: Because Otto's Naturals is made from Cassava, it's naturally free of the most common allergens: grain, gluten, dairy, eggs, soy and tree nuts. Further, Otto's doesn't share equipment with these common allergens, so we can promise you and your family that we are guaranteed free of the top 8 allergens. We're also Gluten-Free Certified by the Gluten Intolerance Group. FROM CASSAVA TO FLOUR: Cassava has been a staple food around the world for centuries. What sets us apart from tapioca is the way we dry and grind this sustainable root vegetable using the whole root, not just the extracted starch. The result is a light, single-ingredient flour that's grain-free, gluten-free & nut-free. 1:1 WHEAT FLOUR SUBSTITUTE BY WEIGHT: Recreate grain-free versions of nearly any recipe with our cassava flour. Its mild flavor & light texture make it an easy 1:1 substitute by weight for all-purpose wheat flour or simply reduce volume by 25%. 1 cup AP flour = 3/4 cup Otto's cassava flour THE OTTO'S WAY: Otto's Naturals was founded on the love of trying new foods, exploring unique ingredients, and the need for delicious alternatives to traditional foods while still maintaining a gluten and grain-free lifestyle.
  • Iya's All Natural Cassava Flour (5 Lb. Bag) Grain-Free, Certified Gluten-Free, Non-GMO and Kosher Baking Flour - Made From 100% Yuca Root for Verified All-Purpose Wheat Flour Substitute
    Bestseller #1
    Iya's All Natural Cassava Flour (5 Lb. Bag) Grain-Free, Certified Gluten-Free, Non-GMO and Kosher Baking Flour - Made From 100% Yuca Root for Verified All-Purpose Wheat Flour Substitute (376)
      Made With 100% Cassava Yuca Root Direct From Farms - Iya’s Cassava Flour is an all-natural, single ingredient, plant-based, kosher flour, free from grain, gluten, preservatives, bleach, and additives. Free of Top 8 Allergens – Iya’s Cassava Flour is free of the top 8 allergens such as milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean. Each batch is tested and verified. 1:1 Wheat Flour Swap – Our cassava flour is a great gluten-free flour alternative with a creamy flour texture, neutral taste, and naturally binding qualities. For fluffy recipes, e.g. pancakes, start with a ¾ cup cassava flour: 1 cup wheat flour swap. For rich, denser recipes, e.g. brownies, swap  1:1. Multi-Purpose - Iya’s Cassava Flour is great for baking and cooking, including pancakes, waffles, cupcakes, breads, pie crusts, etc. Use instead of wheat flour. Iya’s Share The Love Initiative - Sharing is an important part of who we are—so we work closely with our partners to ensure the African farmers we source from are paid fairly and on time.
  • Otto's Naturals Cassava Flour, Gluten Free and Grain-Free Flour For Baking, Certified Paleo & Non-GMO Verified, Made From 100% Yuca Root, All-Purpose Wheat Flour Substitute, 16 oz Bag
    Bestseller #1
    Otto's Naturals Cassava Flour, Gluten Free and Grain-Free Flour For Baking, Certified Paleo & Non-GMO Verified, Made From 100% Yuca Root, All-Purpose Wheat Flour Substitute, 16 oz Bag (1444)
      MADE WITH 100% YUCA: Otto's Naturals Cassava Flour is a single-ingredient, plant-based baking flour made from Cassava, also known as Yuca. It's grain-free, gluten-free, nut-free and perfect for paleo or vegan lifestyles, but has the taste and texture of wheat flour. With Otto's, you can make any recipe allergen-free and bake with peace of mind! FREE OF TOP 8 ALLERGENS: Because Otto's Naturals is made from Cassava, it's naturally free of the most common allergens: grain, gluten, dairy, eggs, soy and tree nuts. Further, Otto's doesn't share equipment with these common allergens, so we can promise you and your family that we are guaranteed free of the top 8 allergens. We're also Gluten-Free Certified by the Gluten Intolerance Group. FROM CASSAVA TO FLOUR: Cassava has been a staple food around the world for centuries. What sets us apart from tapioca is the way we dry and grind this sustainable root vegetable using the whole root, not just the extracted starch. The result is a light, single-ingredient flour that's grain-free, gluten-free & nut-free. 1:1 WHEAT FLOUR SUBSTITUTE BY WEIGHT: Recreate grain-free versions of nearly any recipe with our cassava flour. Its mild flavor & light texture make it an easy 1:1 substitute by weight for all-purpose wheat flour or simply reduce volume by 25%. 1 cup AP flour = 3/4 cup Otto's cassava flour THE OTTO'S WAY: Otto's Naturals was founded on the love of trying new foods, exploring unique ingredients, and the need for delicious alternatives to traditional foods while still maintaining a gluten and grain-free lifestyle.
  • It's Just - Cassava Flour, 4lb, Made from Real Yucca Root, Non-GMO, Gluten Free Baking
    Bestseller #1
    It's Just - Cassava Flour, 4lb, Made from Real Yucca Root, Non-GMO, Gluten Free Baking (2564)
      Premium Cassava Flour for Baking. Sourced from Thailand. Packaged in the USA. Naturally Gluten Free, Replaces Wheat Flour Made from Cassava Root (Manihot Esculenta)
  • BOBS RED MILL Cassava Flour, 20 OZ
    Bestseller #1
    BOBS RED MILL Cassava Flour, 20 OZ (1453)
      WHOLESOME GOODNESS: Made from the whole root of the cassava plant, our cassava flour has a mild flavor and fine texture that is perfect for gluten free cooking and baking GLUTEN FREE: To assure the integrity of our gluten free products, we’ve built a separate 100% gluten free facility and batch test in our quality control laboratory using an ELISA Gluten Assay test PALEO FRIENDLY: Suitable for people who follow a paleo, primal or other grain-free diet NON-GMO: Non-GMO Project Verified; we’ve always been committed to sourcing raw materials that are not modified through genetic engineering BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness
  • Cassava Flour, 2lb, Gluten Free Flour, Yuca Flour for Cassava Flour Tortillas, Casava Flour, Cassava powder for Cassava Cake, Paleo, All Natural, Non-GMO, Batch Tested, 2 Pounds, By PuroRaw.
    Bestseller #1
    Cassava Flour, 2lb, Gluten Free Flour, Yuca Flour for Cassava Flour Tortillas, Casava Flour, Cassava powder for Cassava Cake, Paleo, All Natural, Non-GMO, Batch Tested, 2 Pounds, By PuroRaw. (23366)
      Cassava flour is a powder made by milling whole dried Cassava root, also known as yuca and manioc, a tropical tuber native to south America that has been cultivated for thousands of years. We bring you the finest, the purest, best quality, 100% all-natural cassava flour in a resealable pouch! Cassava flour is a great pantry staple to bring in to your kitchen. Cassava flour’s mild taste and powdery texture similar to wheat flour make it the best option for your gluten free kitchen creations. Use cassava flour in your sauces, gravies, cakes, muffins, pancakes, waffles, flatbreads and much more! Specialty diet? No problem! Cassava flour will suit almost any diet. Cassava flour is gluten free and grain free, soy free and nut free. Our single ingredient Cassava flour is kosher, vegan, paleo, all natural and non-GMO. Wow! If you are looking for a cooking or baking alternative, you found it right here! Did someone say health? Cassava flour is naturally gluten free and grain free, and can be the primary ingredient of a gluten free flour blend or combined with all-purpose flour for a lower gluten content. Cassava flour is a whole food made from the entire peeled cassava root so it retains all the good fiber! Cassava flour is the #1 choice of flour for gluten free cooking and baking. In most recipes you can use cassava flour instead of wheat flour on a 1:1 ratio by weight, or use 3 quarters cup cassava flour for every 1 cup of wheat flour. Gluten free baking has never been so simple, easy and tasty!
  • Terrasoul Superfoods Organic Cassava Flour, 4 Lbs (2 Pack) - Tested Gluten-Free | Smooth Texture | Wheat Flour Substitute
    Bestseller #1
    Terrasoul Superfoods Organic Cassava Flour, 4 Lbs (2 Pack) - Tested Gluten-Free | Smooth Texture | Wheat Flour Substitute (6640)
      Terrasoul Superfoods Organic Cassava Flour (Gluten-Free), 4 lbs (2 Pack of 2lbs Bags) USDA Certified Organic, Non-GMO Verified, Kosher, Gluten-Free Tested and Vegan Cassava Flour makes a perfect gluten-free, grain-free flour with it's extra-fine texture and wheat flour consistency Terrasoul Superfoods sources the freshest and highest quality superfoods from all over the planet. Our mission is to make these amazing, healthy foods available to you at the lowest prices possible while paying our growers and employees fair wages. 100% Money-Back Satisfaction Guarantee - We stand behind our products and offer a 30-day money back guarantee, backed by an outstanding customer service team.
  • Naturevibe Botanicals Organic Cassava Flour, 2lbs | Used for Cooking | slightly nutty earthy taste (32 ounces)
    Bestseller #1
    Naturevibe Botanicals Organic Cassava Flour, 2lbs | Used for Cooking | slightly nutty earthy taste (32 ounces) (3155)
      Cassava is the third-largest source of food carbohydrates in the tropics, after rice and maize. Cassava is a major staple food in the developing world, providing a basic diet for over half a billion people. It is one of the most drought-tolerant crops, capable of growing on marginal soils. Nigeria is the worlds largest producer of cassava Cassava flour and tapioca flour are sometimes used interchangeably, however, they’re not the same. Cassava is extensively cultivated as an annual crop in tropical and subtropical regions for its edible starchy tuberous root, a major source of carbohydrates. Though it is often called yuca in Spanish America and in the United States, it is not related to yucca, a shrub in the family Asparagaceae. It is classified as either sweet or bitter. Like other roots and tubers, both bitter and sweet varieties of cassava contain antinutritional factors, with the bitter varieties containing much larger amounts.  Cassava plays a particularly important role in agriculture in developing countries, especially in sub-Saharan Africa, because it does well on poor soils and with low rainfall, and because it is a perennial that can be harvested as required. Its wide harvesting window allows it to act as This is the Holy Grail characteristic of cassava flour. Unlike other gluten-free flours such as almond or coconut flour, cassava flour is very mild and neutral in flavor. It’s also not grainy or gritty in texture – rather, it’s soft and powdery. The most commonly consumed part of cassava is the root, which is very versatile. It can be eaten whole, grated or ground into flour to make bread and crackers.
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Searching for the Best cassava flour: Buying Guide

One goal of online shopping is to save time. However, it seems that it doesn’t work like this in each case. Sometimes, you find so many options that you can’t choose the one you need. In another case, you can’t imagine how the item looks in reality. So, it’s challenging to understand whether you need to purchase it or not. Overall, it takes much more time than you might have expected in the beginning.

How to solve this issue? This buying guide with helpful tips is aimed to help you choose the best cassava flour. You can easily save your time by following certain recommendations. A few questions usually appear at the beginning of shopping.

  • How to choose a reliable manufacturer?
  • Which characteristics should the product have?
  • What should I look for in a cassava flour?
  • Who makes the best cassava flour?
  • Which disadvantages to avoid?
  • How to choose the best cassava flour?

In general, these questions are enough to decide on the item you need. It’s significant to admit that each option will have some cons. Sometimes, they’re crucial, so you can neglect them. In other cases, the product has a lot of positive reviews and many advantages. The buying guide below will tell you how to search for a suitable product correctly.

Expert Tips for Purchasing the Top cassava flour

We have collected some tips to help you with your search. This is not a complete list, but we’ve shared our opinion on what is significant for today’s customers. We also use some of these tips when rating various products. So, they might come in handy when searching the top cassava flour.

  • Analyze what prevails in the item: its pros or cons.
  • Make your feature list and compare it with the products available on the market.
  • Read, watch, and compare cassava flour reviews.
  • Discover whether trendy cassava flour brands are trustworthy.
  • Compare the products with each other.

When you know what the product should approximately look like, it takes you a little time and effort to find it. The item you purchase can be a little different from the one you initially wanted. However, a list of the features helps to filter multiple products. You might not always know what you want exactly. These tips are to help you in this case. The best way is to choose several products you like the most and then compare them with each other.

Some people don’t trust the customers’ reviews, but they usually reveal more data on the product. Maybe it has some disadvantages which are difficult to see from the description. Many video reviews are useful when you choose quality cassava flour.

How We Rate Each cassava flour

Rating the products requires attention to detail and careful testing before we offer them to our customers. We analyze diverse information about a particular product. It includes both company and customer reviews. Sometimes manufacturers might skip noting all the cons. That’s why we also analyze customer reviews.

The* best-rated cassava flour* has the top features on the current market. It might change in some time because new items that can be better than the previous model appear. Therefore, our team works all the time. We add new products to the list and compare them with others. It means our rating is always up-to-date. If you want to know how we test each cassava flour, you can see the most essential factors below:

  • brand or manufacturer reputation;
  • the cassava flour comparison with other similar products;
  • customers’ reviews;
  • product’s pros and cons;
  • the durability of the item.

Our cassava flour ratings are to help you make a decision quicker. It’s convenient when you can filter the products and get the best one at the top of the list. Sometimes, you can choose a suitable item right after you begin your search. Online shopping isn’t challenging nowadays, but it still requires some analysis. Follow our cassava flour buying guide, and you won’t be out of pocket. Contact us if you have any comments or questions about the reviews.

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